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Everyday Gourmet with Justine Schofield
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#	Item
21	brunch starters & sides cheese plate: cowgirl creamery, alcea rosea farm, rinconada dairy 16 morro bay oysters: raw or rockefeller 16 pâté board: country style pork, chicken liver 14 goat cheese and ale fondue, pretzel Add to Reading List Source URL: artisanpasorobles.com Language: English - Date: 2015-06-18 20:15:39 Top Chef Television Everyday Gourmet with Justine Schofield
22	Brunch menu Sat & Sun – 10am – 4pm Baked Goods – changing daily Morning bun, scone Sweet or savoury muffin Tart, slice, cookie, brownie Add to Reading List Source URL: www.caravankingscross.co.uk Language: English - Date: 2014-12-01 10:29:10 Mexican cuisine New Mexican cuisine Spanish cuisine Sausage Chorizo Pancake Everyday Gourmet with Justine Schofield Food and drink Breakfast foods Cuisine of the Southwestern United States
23	Bar Blue Bowl Food 4 items at £30pp, additional options at £7.50pp per item. Meat Option: Vegetarian Option: Add to Reading List Source URL: www.barbluevinopolis.com Language: English - Date: 2014-11-18 05:08:32 Squid Gravy Everyday Gourmet with Justine Schofield Dip Food and drink Sauce Top Chef
24	Autumn lunch and dinner menu 2015 Autumn 2015 lunch and dinner menu Cold entrée Poached Crystal Bay prawns and fresh figs, lemon gel, tarragon and ocean trout caviar Pink snapper carpaccio, eggplant puree, white ancho Add to Reading List Source URL: gastronomy.com.au Language: English - Date: 2015-04-08 20:06:20 Top Chef Eggplant salads and appetizers Confit Everyday Gourmet with Justine Schofield Food and drink Cuisine Middle Eastern cuisine
25	set menus @arthur’s A great way to celebrate any occasion... 10+ guests. 2 courses (shared entrée + main) $45 per person entrée – a selection of share plates for all grilled flatbread & marinated olives poached pra Add to Reading List Source URL: arthurradley.com.au Language: English - Date: 2012-11-22 19:42:33 Top Chef Everyday Gourmet with Justine Schofield
26	Table d’Hôte 2 Courses £Select from the dishes marked with an . A starter and a main Add to Reading List Source URL: www.arundelhousehotels.co.uk Language: English - Date: 2013-12-28 05:19:27 Steak Man v. Food Schnitzel Everyday Gourmet with Justine Schofield Food and drink Meat Sauce
27	e spanner crab salad with egg, ginger, crab jelly, pork crackling smoked salmon bavarois, tomato wafer, tomato, shiso boudin blanc, tomato, fennel, haricots blanc beans wagyu beef tongue, ravigote sauce of ancho Add to Reading List Source URL: www.mona.net.au Language: English - Date: 2015-06-01 01:01:49 Television Everyday Gourmet with Justine Schofield Top Chef Sauce Salad
28	Microsoft Word - Wedding Menus - Spring Summer Add to Reading List Source URL: www.nonsuchmansion.com Language: English - Date: 2011-03-23 10:22:33 Green sauce Cuisine Everyday Gourmet with Justine Schofield Top Chef Television Food and drink
29	Ahlan Wa Sahlan…Welcome House Bread Selectionper person) Warm Chermoula Olives...8 Hummus Chickpea Dip…8 Babaghanouj Eggplant Dip…8 Muhamara Walnut Capsicum Dip…10 Add to Reading List Source URL: pottspoint.kazbah.com.au Language: English - Date: 2015-04-30 05:41:25 Mediterranean cuisine Appetizers Arab cuisine Sauce Dip Fattoush Tunisian cuisine Everyday Gourmet with Justine Schofield Food and drink Middle Eastern cuisine Levantine cuisine
30	BITS S M A L L P L A T E S F O R S H A R I N G MEALS “FAT JACK” BACON BURGER \|18 Add to Reading List Source URL: www.chefbenford.com Language: English - Date: 2015-02-11 16:20:57 Pizza Top Chef: Masters Everyday Gourmet with Justine Schofield Food and drink Top Chef Sauce